Established in 1912, the family-run La Pasqualina is noted today as one of Italy’s finest Gelateria, tea-room and Café, offering a unique, wide-ranging selection of exquisite cakes, pastries, muffins, tea biscuits, artisanal ice creams, sorbets & semifreddos, prepared daily by expert artisans with the highest quality ingredients. With an unrivalled assortment of 50+ teas from all over the world served in Japanese cast-iron tea pots.